ingredients:
box sugar free chocolate instant pudding mix
Heavy whipping cream.
Directions:
Make pudding as directed on box, substituting the heavy cream for the milk. Pudding will be thick, like a mousse.
I’m a separate container, whip cream as directed on carton. Add sugar substitute if desired (I prefer mine unsweetened.)
Bam! Sugar free dessert ready in minutes. Since the whipping cream replaces the usual milk, dessert will be much thicker and should stand on its own. This looks absolutely beautiful layered in a parfait glass, and is delicious with added fruit or nuts. There’s so much you can do, without guilt!
Enjoy, and Happy Holidays!
With healthy hearts,
Kate and the Kids.
I wish I had sugar free stuff at shops. But in Latvia it’s only sugar free cola
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